By Culinary Backstreets Photos by JK , Yeonjoo Jung Published on April 20, 2026 Related Stories Seoul Fuyoungak: A Seoul Institution for Classic Jajangmyeon Founded in 1970, Fuyoungak is one of Seoul’s enduring Korean-Chinese restaurants, where handmade dumplings, fiery seafood jjamppong, and comforting bowls of jajangmyeon have been served for generations. Read more Seoul Recipe: Tteokguk, the Lunar New Year Soup That “Makes You Older” A traditional Korean rice cake soup eaten on Lunar New Year, tteokguk carries centuries of meaning — from longevity and prosperity to the playful idea that one bowl makes you a year older. Read more Seoul Mamalee Market & Pub: Where Banchan Takes Center Stage in Seoul Mamalee Market & Pub elevates banchan from side dish to main act, giving Seoul diners a rare chance to savor Korean side dishes crafted with precision. Read more Location & Contact Monyeo Gimbap 403-23 Dongho-ro, Jongno-gu, Seoul, South Korea Everyday 09:00 - 21:00 (+82) 2-2273-8330 Directions Gwangjang Market Gwangjang Market, Changgyeonggung-ro, Jongno District, Seoul, South Korea Directions Book our Award-Winning Seoul Food Tour Seoul Seoul Food: Banchan, Bibimbap, and Beyond $195 per adult Book a Food Tour Get Your Free Seoul Pocket Guide Introducing our pocket-sized Seoul guide — perfect for your next culinary adventure. Yours free when you sign up for our newsletter.
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